Seasonal Veggie

Our seasonal offerings rotate between unique Sauerkrauts, Kimchis, Pickles, Collaborations with Farms, Experiments, Inspirations, and more!  

Currently: 

Phoenix Kimchi 

Green Cabbage*, Carrots*, Hot Peppers*, Onions*, Garlic*, Red Pepper, Shiitake Powder*, Sesame Seeds*Unrefined Sea Salt. *Organic Ingredients

Flavor Profile: Just like a phoenix this kimchi will resurrect  you, spicier than our Miso Kimchi, with sesame seeds and powdered shiitake for the ultimate umami bomb. Elevate your mac n’ cheese, ramen or just plain rice. 

Garden Kraut

Green Cabbage*, Cucumbers*, Scallions*, Garlic Scapes*, Fresh Fennel*, Fresh Dill*, Unrefined Sea Salt

Flavor Profile: Late summer garden veggies in kraut form with bonus pickle slices! Similar to Pizza Kraut, this blend is perfect for late summer BBQs, blended with sour cream for the best sour cream and onion dip EVER. Once you start you cannot stop!

*Kraut-chi is a mash-up of Sauerkraut and Kimchi, fermented for less time than our kraut's but longer than our Miso Kimchi. 

*Organic Ingredients