Kombucha - Seasonal

Our seasonal kombucha offerings include unique ingredients, flavors, collaborations, experiments, inspirations, and more. Please let us know what you like!  (The image displayed here is our Spirulina Kombucha, currently unavailable).

Currently:

Spirit Berry

Filtered water, Fair Trade Cane Sugar*, Green Tea*, Tulsi*, Nettle*, Mint*, Strawberry Juice, Pear juice*. Fermented with Kombucha culture.

Flavor notes: Featuring Strawberries from the Black Church Food Security Network on the Eastern Shore of Maryland, local-organic nettles, tulsi and Mint. A fruity forest party for your tastebuds, sparking your spirits as we transition into late summer and early fall.

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HEX Kombucha is a living tea elixir teeming with probiotics. The taste is sweet and sour with naturally occurring carbonation. Drinking kombucha has been known to facilitate digestion, help with immune system functioning and aid detoxification.* We think it’s pure magic.

*This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Currently available in stores, farmers markets, and for local pickup and delivery.