Our seasonal kombucha offerings include unique ingredients, flavors, collaborations, experiments, inspirations, and more. Please let us know what you like! (The image displayed here is our Spirulina Kombucha, currently unavailable).
Currently (April 2021):
Filtered Water, Fair Trade Cane Sugar*, Genmaicha Green Tea*, Lemon Peel*, Lemon Balm*, Fresh Lemon Juice, Maple Syrup*. Naturally Fermented with Kombucha Culture.
Flavor notes: Roasted brown rice green tea with organic lemon peel, local lemon balm and maple syrup join forces to create a sparkling liquid lemon drop. Excellent paired with rich dishes or with a splash of bourbon.
Upcoming: Golden Hour, Springberry
HEX Kombucha is a living tea elixir teeming with probiotics. The taste is sweet and sour with naturally occurring carbonation. Drinking kombucha has been known to facilitate digestion, help with immune system functioning and aid detoxification.* We think it’s pure magic.
*This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Currently available in stores, farmers markets, and for local pickup and delivery.